Agastache rugosa    Perennial Growing Zones 5-11  We were sent seeds from Maria Noel Groves, RH (AHG). We're really excited to grow these plants and offer them to you. Here's what Maria says: “Korean Licorice Mint (Agastache rugosa) Korean mint, giant hyssop, tu huo xiang. There’s likely a bit of hybridization and variation amongst the Agastache species.  It does look a lot like anise hyssop (A. foeniculum) – sometimes called licorice mint – by I find most anise hyssop has a sharper flavor that is more minty whereas my plants have a softer, honey-fennel flavor. Sort of opposite of what you would expect from the common and Latin names."